DISHES (ENG)
We charge €4.90 per person for the table setting, including homemade bread from our bakery and two spreads.
APERITIF
Pornstar Martini
Vodka Mango | Passion Fruit | Vanilla | Sweet Shot | Sparkling Wine
€ 16
Negroni Sparkling
Gin | Red Vermouth | Campari | Brut Sparkling Wine
€ 12
M M M
Brown & white rum | Pineapple | Orange liqueur | Lime
€ 14
Aperol Sour
Aperol | Orange | Simple Sirup | lemon
€ 11
Celly in Paris
Gin | Lemon | Cherry | Sparkling Wine
€ 12
3, 4 oder 5 - Gang "Chef's C3, 4, or 5-course "Chef's Choice Menu"hoice Menü"
The daily changing menu promises a culinary surprise. Creative compositions from our kitchen team are presented during serving, and an optional Austrian wine pairing is available.
3 course Chef's Choice menu
€ 53
3 course wine pairing
€ 27
4 course Chef's Choice menu
€ 61
4 course wine pairing
€ 32
5 course Chef's Choice menu
€ 71
5 course wine pairing
€ 38
STARTERS
steak tartare | focaccia | quail egg | spicy butter
€ 21
crispy egg | burrata creme | truffle caviar | cress
€ 19
salmon trout | salty waffle | crème fraîche | yuzu
€ 21
SOUP
lobster cream soup | prawn | lemongrass | fennel
€ 16
ENTREE
tagliolini | veal ragout | truffle
small portion
€ 20
large portion
€ 26
wild garlic cheese dumplings | baby lettuce | pine nut | lemon sauce
small portion
€ 19
large portion
€ 25
MAIN COURSE
beef filet | mashed potatoes | green asparagus | port wine jus
€ 40
minced venison patty | croquettes | parsnip | lingonberry jus
€ 31
veal goulash | bell pepper | butter gnocchi | sour cream
€ 28
char | white bean hummus | miso carrot | white wine sauce
€ 35
viennese veal schnitzel | lettuce | potato | lemon
€ 30
trozzapreti | wild garlic | Tête de Moine | white tomato sauce
€ 25
DESSERT
Mozart dumpling | marzipan | pistachio ice cream | nougat cream foam
€ 14
chocolate | caramel | coffee jelly | mascarpone ice cream
€ 14
sweet yeast dumpling | vanilla sauce | plum sorbet
(15 minutes)
€ 14
ef16 dessert variation | for 2 guests or more
per guest
€ 15